Easy Muesli

Here is the recipe for my really easy and crunchy muesli, which only contains 5 ingredients and is very simple to make. I think muesli is really delicious on yogurt.


  • 4 tablespoons peanut butter
  • 6 tablespoons of honey
  • 2 tablespoons sunflower or rasp oil
  • 0.5 teaspoon vanilla sugar
  • 400 g finely rolled oatmeal

Course of action

Preheat the oven to 120 °C.

Heat the peanut butter, honey and oil in the microwave and stir. Repeat until you have a liquid mass.

Add 0.5 teaspoon of vanilla sugar and stir until well combined.

Put 400 g of finely rolled oatmeal in a bowl and stir it together with the warm peanut butter/honey mixture. Stir until all the garden grits are covered with the mixture. Tip: If you would like the muesli to be sweeter, you can make extra peanut butter/honey mixture so that the stock becomes thicker.

Spread the covered oatmeal on a baking tray with baking paper and place in the oven for 1.5 hours at 120 °C. Stir them a little every 10-15 minutes so that it doesn't stick together.

The muesli should be light brown when done.

Allow the muesli to cool completely and put it in an airtight container.

Luxury edition: Add chocolate, nuts or raisins.

Vegan alternative: Replace honey with e.g. light syrup.